Plant Growth Regulator S- Abscisic Acid 90% Tc (S-ABA)
Product Description
Lub npe | S- Abscisic acid |
Melting point | 160-162 ° C |
Qhov tshwm sim | Dawb siv lead ua |
Dej solubility | Insoluble hauv benzene, soluble hauv ethanol. |
Tshuaj stability | Kev ruaj ntseg zoo, muab tso rau hauv chav tsev kub rau ob xyoos, cov ntsiab lus ntawm cov khoom xyaw ua tau zoo tsis hloov pauv. Sensitive rau lub teeb, yog lub teeb muaj zog decomposition compound. |
Cov yam ntxwv ntawm cov khoom | 1. Qhov "kev loj hlob sib npaug" ntawm cov nroj tsuag S-inducidin yog ib qho tseem ceeb rau kev sib npaug ntawm cov metabolism hauv cov tshuaj hormones endogenous thiab cov khoom muaj feem cuam tshuam txog kev loj hlob hauv cov nroj tsuag. Nws muaj peev xwm txhawb kev sib npaug ntawm kev nqus dej thiab chiv thiab kev sib koom ua ke ntawm cov metabolism hauv lub cev. Nws tuaj yeem tswj hwm cov hauv paus / yas, kev loj hlob thiab kev loj hlob ntawm cov nroj tsuag, thiab ua lub luag haujlwm tseem ceeb hauv kev txhim kho cov qoob loo zoo thiab tawm los. 2. "Txoj kev ntxhov siab-inducing yam" hauv cov nroj tsuag S-inducidin yog "thawj tus xa xov xwm" uas pib qhia cov tshuaj tiv thaiv kev ntxhov siab hauv cov nroj tsuag, thiab tuaj yeem ua kom lub zog tiv thaiv kev ntxhov siab hauv cov nroj tsuag. Nws tuaj yeem ntxiv dag zog rau kev tiv thaiv zoo ntawm cov nroj tsuag (kev tiv thaiv drought, tshav kub tsis kam, txias tsis kam, kab mob thiab kab tiv thaiv, saline-alkali tsis kam, thiab lwm yam). Nws ua lub luag haujlwm tseem ceeb hauv kev sib ntaus sib tua drought thiab txuag dej hauv kev ua liaj ua teb, txo kev puas tsuaj thiab ua kom muaj kev tsim khoom thiab rov kho qhov chaw ecological. 3. Cov khoom ntsuab S-inductin yog ib yam khoom ntuj ntshiab uas muaj nyob rau hauv tag nrho cov nroj tsuag ntsuab. Nws tau txais los ntawm microbial fermentation nrog siab purity thiab kev loj hlob siab. Nws tsis muaj tshuaj lom thiab tsis ua rau tib neeg thiab tsiaj txhu. Nws yog ib hom tshiab ntawm high efficiency, ntuj ntsuab cog kev loj hlob active tshuaj. |
Kev cia khoom | Lub ntim yuav tsum muaj noo noo-pov thawj thiab lub teeb-pov thawj. Lub raj mis yas tsaus, tin platinum ntawv hnab yas, lub hnab yas pov thawj thiab lwm yam khoom ntim tau siv. Kev khaws cia ntev yuav tsum tau them sai sai rau qhov cua, qhuav, deb ntawm lub teeb |
Muaj nuj nqi | 1) Ntev dormancy thiab inhibit germination - Soaking qos yaj ywm nrog 4mg / L abscisic acid rau 30 feeb yuav inhibit qos yaj ywm germination thaum lub sij hawm cia thiab ncua sij hawm dormancy. 2) Txhawm rau txhim kho drought tsis kam ntawm cov nroj tsuag - kho nrog 0.05-0.1mg abscisic acid ib kilogram ntawm cov noob tuaj yeem txhim kho txoj kev loj hlob ntawm pob kws nyob rau hauv drought tej yam kev mob, thiab txhim kho noob germination peev xwm, germination tus nqi, germination Performance index thiab vitality index; Txau 2-3mg / L ntawm abscisic acid ntawm 3 nplooj thiab 1 lub plawv theem, 4-5 nplooj theem thiab 7-8 nplooj theem, raws li, tuaj yeem txhim kho cov haujlwm ntawm kev tiv thaiv enzyme (CAT / POD / SOD), nce chlorophyll cov ntsiab lus, txhim kho hauv paus kev ua haujlwm, thiab ua kom pob ntseg loj hlob thiab tawm los. 3) Txhawb nqa cov khoom noj khoom haus, txhawb cov paj sib txawv thiab paj, rau tag nrho cov nroj tsuag 2.5-3.3mg / L exfoliation acid hydrolysis peb zaug nyob rau lub caij nplooj zeeg tom qab citrus bud ripening, tom qab citrus sau, tom ntej no lub caij nplooj ntoos hlav budding budding, yuav txhawb citrus paj bud sib txawv. , nce tus naj npawb ntawm buds, paj, txiv hmab txiv ntoo npaum li cas thiab ib tug txiv hmab txiv ntoo hnyav muaj ib tug tej yam cuam tshuam rau txhim kho zoo thiab tawm los. 4) Txhawb xim - Thaum ntxov ntawm cov txiv hmab txiv ntoo xim xim, tshuaj tsuag lossis tag nrho cov nroj tsuag txau 200-400mg / L abscisic acid daws tuaj yeem txhawb cov txiv hmab txiv ntoo xim thiab txhim kho zoo. |
Peb Qhov Zoo
2.Muaj kev paub nplua nuj thiab kev muag khoom hauv cov khoom siv tshuaj, thiab muaj kev tshawb fawb tob txog kev siv cov khoom thiab yuav ua li cas kom loj hlob lawv cov teebmeem.
3.Lub kaw lus yog suab, los ntawm kev xa khoom mus rau kev tsim khoom, ntim khoom, kev tshuaj xyuas zoo, tom qab muag, thiab los ntawm kev ua haujlwm zoo los ua kom cov neeg siv khoom txaus siab.
4.Nqe kom zoo dua. Ntawm qhov chaw ntawm kev ua kom zoo, peb yuav muab tus nqi zoo tshaj rau koj los pab kom cov neeg siv khoom txaus siab.
5.Kev thauj mus los zoo, huab cua, hiav txwv, av, nthuav qhia, txhua tus muaj cov neeg ua haujlwm siab los saib xyuas nws. Txawm hais tias koj xav tau txoj kev thauj mus los, peb tuaj yeem ua tau.
Tom qab Kev Muag Khoom Pab
Ua ntej shipping:Xa lub sijhawm xa khoom kwv yees, kwv yees lub sijhawm tuaj txog, cov lus qhia shipping, thiab cov duab xa tuaj rau cov neeg siv khoom ua ntej.
Thaum lub sij hawm thauj mus los:Hloov kho cov ntaub ntawv taug qab raws sijhawm.
Tuaj txog ntawm qhov chaw:Hu rau tus neeg siv khoom tom qab cov khoom tuaj txog ntawm qhov chaw.
Tom qab tau txais cov khoom:Taug qab cov neeg siv khoom ntim khoom thiab zoo.